sweetcorn pasta salad

sweetcorn pasta saladsweetcorn pasta salad

It’s not often Miss G. becomes fanatical about her food but of late our little miss has become utterly obsessed with sweet corn.

Each and every time I make my way into the kitchen and stand at the bench I hear the chants of a toddler demanding ‘corn, corn, corn’ pacing incessantly behind me.

So not to disappoint (or more importantly to avoid the dreaded terrible toddler terror tantrum) I’ve managed to work the bright yellow kernels of sunshine sweetness into most meals of late and this sweetcorn pasta salad is our favourite corn incarnation by far.

Not only is this gorgeously zesty salad chock full of nutritious goodness but it couldn’t be simpler to prepare.  It can be on the table and ready to devour in the time it takes to boil a little pasta and stored in an air tight container nestled in the fridge this salad is just as wonderful the next day.

Although Miss G. concentrates most of her eating efforts on the corn and pasta, she also manages to gobble up a good amount of fresh tomato, cucumber and mint as well, making for a very happy mummy.

To create this gorgeously fresh and zesty sweetcorn pasta salad simply…

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festive pasta salad

festive pasta saladfestive pasta salad

I love this time of year.

The air is filled with the scent of just cut grass, the market shelves are groaning under the weight of mangoes, cherries and stone fruit and afternoons are spent escaping the hot sun in the back yard wading pool.

The long hot summer days leading up to Christmas are just wonderful.

summer days

During the summer months I love to take full advantage of this beautiful weather so we usually begin our day with a huge walk around the park, building up a sweat, breathing in the fresh air and soaking in the early morning still tolerable sun.

Returning home we dive into our summertime breakfast of mango smoothies, alongside a little stone fruit and toast and then the summer times fun begins.

With a one year old on my hands, keeping little Miss entertained and busy through the extra long days is challenging so I usually devise a rough plan or to do list for the day and travel around an array of fun little activities I have set up.

We spend the day playing, reading books, riding trikes, enjoying the park playground and our favourite summer past time swimming in the pool.

Tuckered out from all of the action, Miss G. usually winds down for a early afternoon nap which gives me a chance to run around like a mad woman and accomplish a few chores and hopefully get onto dinner.  I love to get dinner done and out of the way before evening rolls around.  I find the more relaxed I am around bed time, the easy little miss is to get to sleep.

Thanks to a few extra loads of washing today I didn’t quite get to dinner before Miss G. was awake.  So with my lovely little helper by my side I put together this super simple pasta salad of perfectly aldente calice, fresh juicy tomatoes, punchy herbs, olives and creamy bocconcini all smothered in a gorgeous basil pesto dressing.

This pasta salad is a family favourite and the perfect salad to serve christmas day.  It’s fresh, light, full of flavour, easy to prepare and a complete crowd pleaser.

To create this wonderfully fragrant pasta salad perfect for the entire family simply…

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greek salad, tzatziki & toasted flat bread

greek salad, tzatziki & flat bread

greek salad, tzatziki & flat bread

Summer seems to have arrived early.

Our afternoon summer storms are already here along with the heat and sticky humidity.

Instinctively we’re craving salads.

Fresh, simple, cooling and refreshing salads.

Ones that can be put together effortlessly, are light and nourish us just enough until the next meal time.

Miss G. loves them.

Wearing just a nappy and singlet she sits happily in her high chair nibbling away on cool pieces of cucumber, juicy tomato wedges and refreshing salad leaves.

Summer bliss.

For lunch today I whipped up this super simple greek salad.

Just a mix of mint, rocket, cucumber, tomato, red onion, kalamata olives and feta.  All dressed in a gorgeously zesty red wine vinaigrette and served alongside homemade tzatziki and toasted flatbread.

For such a light lunch this salad is truly satisfying.

Miss G. and I sat on the balcony, feeling the breeze carry with it a little cool respite and enjoyed our salad for lunch.

To create this divine greek salad, tzatziki & flat bread simply…

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