Description
sweet potato chips
Ingredients
Scale
- 1 large sweet potato, cut into thin rounds (approx. 1/2 centimetre thick)
- 1 tablespoon olive oil
- sea salt, to season
Instructions
- Preheat oven to 180 degrees celsius (350 F) and line an oven tray with baking paper. Arrange sweet potato as a single layer on prepare tray. Drizzle with olive oil and season with sea salt. Toss to combine. Bake for 20 minutes or until golden, cooked and slightly crispy. Enjoy X
- Prep Time: 10 mins
- Cook Time: 20 mins