This morning I awoke with a distinct urge to bake scones and not just any old scone but a batch of brilliantly bright blue blueberry scones. I blindly followed my baking instinct and flicked on the ...
baby led weaning
pea bruschetta
These lovely bundles of golden garlic smeared toasts topped with creamy, cheesy, lemon spiked smashed peas came about in an attempt to incorporate a little more vege into Grace's diet. Like most ...
coconut bread
This morning we had an early start; a grey, dreary, foggy 5.34am start to be exact. From under the warm, cosy and all too comforting covers I kept wishing for just another ten minutes of blissful, ...
hummus w’ pita chips
Hummus and toasted pita chips have quickly become our new favourite morning tea/afternoon tea/anytime snack. The lovely Middle Eastern dip made up of a delicious concoction of chick peas, garlic, ...
mediterranean chicken bake
In a mad rush to cook dinner last night I threw together this Mediterranean chicken bake a.k.a. ‘everything in a tray’ bake. After a delightful but full on weekend Sunday evening rolled around a ...
chicken parmigiana
Herby crumbed chicken snuggled under a layer of rich tomato sauce adorned with a crispy, molten, golden coating of melted cheese. Mmmm. It’s no surprise chicken parma is a timeless classic. Grace ...