Today's pesto chicken skewers and tomato salad with crispy croutons is your ultimate 'cook once, eat twice' midweek dinner. I cooked this simple supper last week and stretched the gorgeously golden chicken skewers over two evenings thanks to the addition of our beloved sweet potato chips on night no. 2. The kids absolutely loved loved loved these pesto chicken skewers - the chicken is super ...
the blog
pumpkin pie cookies
These wonderfully soft and chewy pumpkin pie cookies are fragrant and full of flavor. They come together in 1 bowl + 15 minutes. Super simple. Full of healthy ingredients. You'll love these cookies. Gracie and I are currently recipe testing a lovely pumpkin pie recipe. Whilst the pumpkin pie recipe isn’t quite ready – we’re still tweaking the crust…we need to get the ‘crunchiness’ ...
chocolatey granola
Say 'good bye' to sugar laden store-bought choc cereal and 'hellloooooo' to this wholesome home-made chocolatey granola instead. Chockfull of filling oats, puffed millet, shredded coconut, pumpkin seeds and pecans - this chocolate breakfast treat is not only deeeeeeelishhhhhhhhhhhh but will keep your kids tummies happy until lunch. We serve our granola with dollops of greek yoghurt and fresh ...
roasted sweetcorn
Lately, I've been on a mission to get my kids eating more veggies. Adding 'crunch' to veggies has been my go-to culinary tactic so far - see our kale chip and sweet potato chip recipes [both MASSIVE hits with the little ones]. But today I'm letting the natural sweetness of sweetcorn do all the hard work for me. We intensify the glorious yellow hue and natural candy like flavour by roasting ...
ten minute tomato soup
Busy week ahead? Need dinner on the table in a flash? Today's ten minute tomato soup is the recipe for you. Simple, scrumptious and a total winner with the kids [thank you, crispy golden and oh so crunchy croutons!]...let this easy peasy dinner save your sanity this week. To make your own ten minute tomato soup simply.... ...
blueberry maple and brown butter pancakes
Blueberry, maple and brown butter pancakes with just a kiss of cinnamon. These gorgeously golden darlings are the epitome of pancake heaven. We first made these blueberry studded babies to celebrate my husbands birthday last week and have cooked them three times since!!! Seriously, these pancakes are saaaaahhhhhhhhhh good! Like disappear in a day kinda good. I did however manage to sneak a ...